Burger King

11/26/08

It is a fast food restaurant! by Food L. at InsiderPages

Contributor at Insider Pages

The food is very good, so 4 stars.

Anyway, you enter in a door, and in front of you you see a glassed-in sitting area. To your right is a casual sitting area. The line is delineated by bars. The clientele is usually lower-middle class and the service is very personalized. They have taken some great things off their menu, but they still have their great French fries. Prices, of course, could be lower, but food could be worse. Perhaps couldn't be better!

It can take a bit for the food to get there, but there is usually plenty of waiting room.

If young people are working there, you can get the wrong order sometimes. But they recognize their mistake.

Overall, a great place to get some food. Although unhealthy, but taste-wise, great. And friendly! Just like a small-town big chain.

Flame-broiled burgers--especially the trademarked Whopper--are royalty at this popular fast-food chain.

by Contributor at Citysearch

In Short
Founded in 1954, this ultracasual eatery (often with a drive-through) made its name with hamburgers cooked over flames and finished with the customer's choice of toppings. The signature sandwich has always been the Whopper, a quarter-pound burger with tomatoes, lettuce, mayo, ketchup, pickles and onions. The menu also features fish fillets and spicy chicken sandwiches, garden salads with fire-grilled shrimp and chicken, the breakfast "Croissan'wich," crispy onion rings and even veggie burgers.