(614) 486-1114
1295 Grandview Ave
Columbus,
OH
43212
39.9842
-83.045
Neighborhood: Grandview Heights
What People Are Saying About Spagio
The Editor
Contributor
Citysearch
The Scene – Designed with the help of local artists, the interior is an unexpected mix of modern objects and handsome wooden furniture and fixtures. The bar, warmed by the wood-fired pizza oven, is especially nice for winter dining. In warmer months, relax on the ample sidewalk patio. – – The Food – Arriving from Europe in 1980, chef Hubert Seifert and his wife, Helga, first opened an upscale, international-foods market on quiet Grandview Avenue; soon, Hubert's talents and colorful personality made him this town's best-known chef. The food at Spagio has been known…
Good Service, Okay food
by Saucey52
I've been to Spagio many times over the years and everytime I go I ask my husband why he didn't remind me that I'm not a big fan. We were just there Friday and I thought my food was average at best. I don't want to knock the place because they do have great service but there's something off.
- Pros: Service, location
- Cons: Too much hype
Fantasic Brunch!!!!!! A unique Diva-Like Setting
by mdmebfly
Me and my Godmother went to brunch this past Saturday to celebrate our birthdays and this place exceeded my expecations of a brunch-like meal. The food, service and restaurant were all fabulous and I would recommend anyone wanting a step above the rest to go dine at this establishment. The Saturday weather was absolutly gorgious, so pretty that we had our brunch on their beautiful patio to take in the Granview scenery.
The food is a very generous portion depending on what you get and the beverage selection is also great. I am unsure of their lunch or dinner menus as I sated we where there for brunch. I am sure though that those menu selections are just as good.
Those of you who love wine they also have a fabulous winery there and many labels to choose from.
The day could not have been anymore beautiful. A round of applouse to Spagio!!
- Pros: ambience, service, price and food portions.
- Cons: can't think of any
OMG WTF What happened?
by sfs_woot
So, you know the aroma that you experience in the restroom after lunch at a major corporation? You know, after all the farm animals you call co-workers get done at the feeding trough and decide to violently explode last night's meal all over the porcelain? Yeah, that's right, that description almost perfectly describes our experience at Spagio last night. Not sure where they acquired their so-called "seafood" being that there is no "sea" anywhere near Grandview, but I'm fairly certain it arrived packed against a longshoreman's taint who'd just worked a double and had irritable bowel syndrome. At least, that's what it smelled like. Between that and being told to "get f*cked" when politely requesting a few extra rolls by the troglodyte server.......needless to say, we will not be returning. DO NOT WANT.
The Details on Spagio
What to Drink:
Thanks to the Seifer-owned Wine Cellar next door, Spagio offers an extensive array of sparkling and non-sparkling wines, many by the glass and half-bottle.
Know Before You Go:
The next door Wine Cellar offers appetizer and cheese menus, and wines available for takeout purchase and to drink in-house (with a corkage fee). Cigar smoking is allowed here, but not in the restaurant.
Smoking Permitted:
Yes




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