Moy's Chinese Restaurant

Gone Downhill!!!. Second time eating at Moy's...very disappointed...ordered Crab Rangoon & Wonton Soup....I was told Wonton Soup was "vegetarian"....it was simply broth and Wonton noodles....nothing else! I then asked the owner what was in the Crab Rangoon and she said "cream cheese & cilantro"..... NO CRABMEAT....makes no sense...

Not sure if they are simply cutting back on the ingredients for some reason or just simply giving up...

Still in search of a decent Chinese place to eat in Columbus......…

Unusually good and authentic chinese. This is a place for people who mostly just care how good the food is, and are somewhat adventurous eaters. If that's you, run, don't walk, to Moy's. I'd stay away from the traditional Chinese-American standbys here--the ones I have had (General Tso's, Sesame Chicken) were not my favorite versions. But here are some great things to try: Rice Noodles with Chicken and Green Beans in Black Bean Sauce (or same with fried fish instead of chicken), Beefsteak in Black Pepper Sauce, Roast Duck, Fried Kwai Chiu (a rice noodle dish with Chinese Sausage, shrimp and egg), Pork with Pickled Mustard Greens, Pea Pod leaves, Choi Sum, Spicy Stirfried Whole Shrimp, various noodle soups with dumplings, wontons, duck, pork. They do a nice Peking Duck too but you have to order it a day in advance.

I'm salivating just thinking about it.

The proprietress can be stern and she doesn't like it if you try to stray from the menu or ask them to turn off the TV which is sometimes playing at night, or tell her you ordered something different than she brought for you. It's hard to park, too. But it's all about the food.…

The Best Kept Secret in Columbus. Once you go to Moy's you will be spoiled for life when it comes to Chinese food. We've brought friends from all over the country and they've been impressed. You get what you pay for and at Moy's, it's always worth it. The Iron Chef of Moy's is Pak and there's no other cook that will ever prepare your meal. It's amazing that he can deal with a rush of customers and still dish out the most amazing Chinese food you'll ever taste. The sweet brown sauce they put on the ribs, General Tso's Chicken and other dishes is to die for. I like everything, but frequently order Chicken with Pickled Mustard, Shrimp with Scrambled Egg, Beef with Chinese Broccoli, Pork with String Bean, Tofu or Fish with Rainbow Sauce, Orange Beef and much more! If the parking was easier around the restaurant, you wouldn't be able to get in the door. Go just once and you'll be hooked.…

Tasty, but slow and pricey. First off, the food is decent. Not the best Chinese I've had, but not the worst by a long shot. But, it was kind of pricey for the lack of ambiance, menu offerings, and service; not to mention lack of parking. No crunchy noodles to snack on, no offered tea, and when we asked if we could have a half-order of one of the fried rices for our son, we were told that they didn't offer half-orders. So much for flexibility.

It's true that the owners know their regulars, and the maternal Moy is quite a character. We'll probably go again, but will take out so we can eat without hearing Nancy Grace on the TV.…